Basic Popover

Basic Popovers

A few weeks ago I was at Bed, Bath & Beyond and I almost picked up a popover pan, but I couldn’t do it. It was 20 something bucks, and I just wasn’t sure if I’d ever make enough popovers to justify the extra pan in my pantry and the $20 out of my pocket.[Read More...]

Sweet Potato Gnocchi

Sweet Potato Gnocchi

Mmm sweet pillowy gnocchi. Light, fluffy little puff of potato. When they’re done right, they’re so good. When they’re done wrong…meh, not so much. And the key to making them right is less is more. Oh, and the right potato. Start with the right potato. This recipe includes sweet potatoes, but if you’re going straight[Read More...]

Corn and Tomato Salsa

Super Simple Corn and Tomato Salsa

I always seem to end up with an extra corn on the cob when we grill with them, and I’m never quite sure what to do with it. They’re never quite the same as leftovers, and there’s not quite enough to make cornbread or a full meal. So since I’m still trying to finish off[Read More...]

Watermelon, Tomato, and Feta Salad

Watermelon, Tomato, and Feta Salad

It seems like summer is ending. The days are getting shorter, pumpkin-flavored recipes are popping up everywhere, and I keep having to grab a scarf on the way out of the house. But I’m not ready to give in quite yet! Southern California doesn’t quite get a real winter, and our summers tend to stick[Read More...]